Pulled Shiitake Mushroom Caesar Cali Burrito
Based on GYG's published nutrition information. Data checked 12 October 2026.
Nutritional Information Panel
| Nutrient | Standard Serving (455g) |
|---|---|
| Energy (Calories) | 1,160 kcal |
| Energy (Kilojoules) | 4,860 kJ |
| Protein | 31.5 g |
| Total Fat | 75.6 g |
| Saturated Fat | 23 g |
| Carbohydrates | 81.9 g |
| Sugars | 6.5 g |
| Dietary Fibre | 16.4 g |
| Sodium | 1950 mg |
Standard Ingredients
Allergens Information
Contains: Gluten/Wheat, Milk, Egg, Soy, Sulphites
Compare or Customise
Want to see how this compares to other items or remove cheese/rice to save calories?
More in Cali Burritos
Pulled Shiitake Mushroom Caesar Cali Burrito calories and macros
Pulled Shiitake Mushroom Caesar Cali Burrito is 1,160 Cal (4,860 kJ) for a 455 g serve. That makes it the heaviest of the 11 items in Cali Burritos, 133 Cal above the category average of 1,027.
More than half the calories come from fat, 75.6 g in all, against 81.9 g of carbs and 31.5 g of protein. Fibre is 16.4 g and sugars are 6.5 g.
Where Pulled Shiitake Mushroom Caesar Cali Burrito fits in a day of eating
At 4,860 kJ this is about 56% of the 8,700 kJ average daily intake printed on Australian food labels, and it is heavier than 97% of the 245 items on the menu. Sodium is 1,950 mg, about 98% of the 2,000 mg daily reference, so the rest of the day needs to be lighter (see the GYG sodium ranking).
Per 100 Cal it delivers 2.7 g of protein, which is low next to the leaner mains.
What is in Pulled Shiitake Mushroom Caesar Cali Burrito
The standard recipe lists Flour Tortilla, Fries with Chipotle Seasoning, Pulled Shiitake Mushroom, Cos Lettuce, Caesar Dressing, Cheese, Corn Chips and Pico de Gallo.
Declared allergens: gluten/wheat, milk, egg, soy and sulphites. The wheat comes from the tortilla or coating, so removing a topping will not change it. Shared preparation areas and fryers mean traces of other allergens are possible.
It is not flagged as vegetarian, vegan or gluten-friendly. Sensitivity flags: contains garlic, onion and chilli.
How to change Pulled Shiitake Mushroom Caesar Cali Burrito in the calculator
Making it spicy adds 17 Cal and 166 mg of sodium.
An extra 100 g of pulled shiitake mushroom adds 270 Cal and 11.2 g of protein, taking this item to about 42.7 g of protein and 1,430 Cal.
Customise Pulled Shiitake Mushroom Caesar Cali Burrito in the GYG meal builder to see every change added up.