Grilled Chicken Cali Burrito
Based on GYG's published nutrition information. Data checked 12 October 2026.
Nutritional Information Panel
| Nutrient | Standard Serving (460g) |
|---|---|
| Energy (Calories) | 962 kcal |
| Energy (Kilojoules) | 4,030 kJ |
| Protein | 47.4 g |
| Total Fat | 50.3 g |
| Saturated Fat | 17.4 g |
| Carbohydrates | 77.2 g |
| Sugars | 7 g |
| Dietary Fibre | 6.4 g |
| Sodium | 1680 mg |
Standard Ingredients
Allergens Information
Contains: Gluten/Wheat, Milk, Soy
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More in Cali Burritos
Grilled Chicken Cali Burrito calories and macros
Grilled Chicken Cali Burrito is 962 Cal (4,030 kJ) for a 460 g serve. It is the 3rd lightest of 11 items in Cali Burritos, 65 Cal below the category average of 1,027.
The energy splits fairly evenly: about 32% from carbs (77.2 g), 48% from fat (50.3 g) and 20% from protein (47.4 g). Fibre is 6.4 g and sugars are 7 g.
Where Grilled Chicken Cali Burrito fits in a day of eating
At 4,030 kJ this is about 46% of the 8,700 kJ average daily intake printed on Australian food labels, and 87% of the 245 items on the menu have fewer calories. Sodium is 1,680 mg, about 84% of the 2,000 mg daily reference, so the rest of the day needs to be lighter (see the GYG sodium ranking).
Per 100 Cal it delivers 4.9 g of protein.
A burrito with fries inside
The Cali is the one order on the menu where the carb source is potato rather than rice and beans. That is why its carbs and sodium come out lower than the classic while its fat comes out far higher. Treat it as a deliberate indulgence, not a default lunch.
What is in Grilled Chicken Cali Burrito
The standard recipe lists Flour Tortilla, Fries with Chipotle Seasoning, Grilled Chicken, Tomatillo Salsa, Cheese, Pico de Gallo, Sour Cream, Fresh Jalapeños and Guacamole.
Declared allergens: gluten/wheat, milk and soy. The wheat comes from the tortilla or coating, so removing a topping will not change it. Shared preparation areas and fryers mean traces of other allergens are possible.
It is not flagged as vegetarian, vegan or gluten-friendly. Sensitivity flags: contains garlic, onion, chilli, coriander and tomato.
How to change Grilled Chicken Cali Burrito in the calculator
Making it spicy adds 17 Cal and 166 mg of sodium.
An extra 100 g of grilled chicken adds 144 Cal and 27.2 g of protein, taking this item to about 74.6 g of protein and 1,106 Cal.
Customise Grilled Chicken Cali Burrito in the GYG meal builder to see every change added up.