Mini Burrito - Pulled Shiitake Mushroom
Based on GYG's published nutrition information. Data checked 12 October 2026.
Nutritional Information Panel
| Nutrient | Standard Serving (255g) |
|---|---|
| Energy (Calories) | 514 kcal |
| Energy (Kilojoules) | 2,150 kJ |
| Protein | 18.5 g |
| Total Fat | 23.4 g |
| Saturated Fat | 11.8 g |
| Carbohydrates | 54.7 g |
| Sugars | 3.1 g |
| Dietary Fibre | 8.6 g |
| Sodium | 1270 mg |
Standard Ingredients
Allergens Information
Contains: Gluten/Wheat, Milk, Soy, Sulphites
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More in Minis & Little G’s
Mini Burrito - Pulled Shiitake Mushroom calories and macros
Mini Burrito - Pulled Shiitake Mushroom is 514 Cal (2,150 kJ) for a 255 g serve. It is the 39th lightest of 68 items in Minis & Little G’s, almost exactly level with the category average of 501.
Macros are balanced, with 54.7 g of carbs, 23.4 g of fat and 18.5 g of protein. Fibre is 8.6 g and sugars are 3.1 g.
Where Mini Burrito - Pulled Shiitake Mushroom fits in a day of eating
At 2,150 kJ this is about 25% of the 8,700 kJ average daily intake printed on Australian food labels, and 51% of the 245 items on the menu have fewer calories. Sodium is 1,270 mg, about 64% of the 2,000 mg daily reference, so the rest of the day needs to be lighter (see the GYG sodium ranking).
Per 100 Cal it delivers 3.6 g of protein.
What is in Mini Burrito - Pulled Shiitake Mushroom
The standard recipe lists Flour Tortilla (Mini), White Rice, Black Beans, Pulled Shiitake Mushroom, Cheese, Tomatillo Salsa and Pico de Gallo.
Declared allergens: gluten/wheat, milk, soy and sulphites. The wheat comes from the tortilla or coating, so removing a topping will not change it. Shared preparation areas and fryers mean traces of other allergens are possible.
It is vegetarian. No garlic, onion, chilli, coriander or tomato flags are recorded for this item.
How to change Mini Burrito - Pulled Shiitake Mushroom in the calculator
Brown rice instead of white takes about 14 Cal off the total and adds 0.9 g of fibre.
Pinto beans instead of black beans add 35 Cal and 2.8 g of protein, and about 146 mg of sodium.
Making it spicy adds 11 Cal and 111 mg of sodium.
An extra 100 g of pulled shiitake mushroom adds 270 Cal and 11.2 g of protein, taking this item to about 29.7 g of protein and 784 Cal.
Customise Mini Burrito - Pulled Shiitake Mushroom in the GYG meal builder to see every change added up.